Куряча грудка

300 гр

In a skillet, cook the chicken breast over medium heat until it's golden brown and cooked through, about 6-8 minutes per side.

Куряча грудка

300 гр

Соєвий соус

60 мл

Мед

15 гр

Імбир

5 гр

Часник

2 гр

In a bowl, mix soy sauce, honey, minced ginger, and minced garlic. Pour this mixture into the skillet with the chicken, cooking until the sauce thickens.

Куряча грудка

300 гр

Рис

150 гр

Cook rice according to package instructions. Once the chicken is done, serve it over the rice and drizzle with sauce.

Serve the chicken over steamed rice, drizzling the remaining sauce on top. Sprinkle with sesame seeds for added texture. Store leftovers in an airtight container in the fridge for up to three days.