Борошно

100 гр

Молоко

150 мл

Яйце

1

Банани

1

Чорниця

50 гр

Розпушувач

5 гр

In a mixing bowl, combine the flour, baking powder, and a pinch of salt. In another bowl, mash the banana and mix it with the milk and egg. Combine both mixtures and stir in the blueberries gently.

Банани

1

Чорниця

50 гр

Вершкове масло

10 гр

Heat a non-stick skillet over medium heat and melt the butter. Pour batter onto the skillet to form pancakes. Cook each side for about 2-3 minutes or until golden brown.

Кленовий сироп

15 гр

Plate the pancakes and drizzle with maple syrup. Add more blueberries or slices of banana on top if desired.

Serve your pancakes warm with a drizzle of maple syrup. For garnish, you can add extra blueberries or slices of banana. Store leftovers in an airtight container in the fridge for up to 2 days.