Фарш з яловичини

400 гр

Помідор

300 гр

In a skillet, cook 400g of ground beef until browned. Add diced 300g of tomato and simmer for 10 minutes.

Паста

250 гр

In a baking dish, layer cooked pasta sheets, beef mixture, and 200g of cheese. Repeat the layers.

Сир

200 гр

Cover with foil and bake in the preheated oven for 40 minutes. Remove foil and bake for an additional 20 minutes.

Allow the lasagna to cool before slicing. Serve with garlic bread and a side salad. Leftovers can be stored in the refrigerator for up to 3 days.