Броколі

150 гр

Яйце

4 гр

Молоко

60 мл

Сир

100 гр

Вершкове масло

10 гр

Chop the broccoli into small florets and steam them until they are tender, about 4-5 minutes. Set aside.

Яйце

4 гр

In a bowl, whisk together the eggs, milk, and a pinch of salt and pepper. Add the steamed broccoli and mix well.

Яйце

4 гр

Сир

100 гр

Pour the broccoli and egg mixture into a greased baking dish. Sprinkle shredded cheese on top and add small pieces of butter. Bake for 25-30 minutes until set and golden.

Let the dish cool for a few minutes before serving. You can garnish it with fresh herbs like parsley or basil. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave before serving again.