Консервовані боби

200 гр

Вершкове масло

30 гр

In a pan over medium heat, melt the butter. Once melted, add drained canned beans and sauté for about 5 minutes until heated through.

Консервовані боби

200 гр

Банани

1

Meanwhile, cook your pasta in the boiling salted water according to package instructions. In the last minute of cooking, add sliced banana to the pasta. Drain and combine with the butter bean mixture.

Serve the pasta warm, topped with sliced bananas and a sprinkle of black pepper for a flavor kick. This dish can be stored in the refrigerator for up to 3 days. Consider adding avocado slices or a dollop of yogurt for extra creaminess.