Ціла курка

300 гр

Часник

3 гр

In a large pot, add the whole chicken and cover it with water. Add crushed garlic for flavor and bring to a boil.

Капуста

100 гр

Reduce the heat to a simmer and cover the pot. Let the chicken cook for about 40-45 minutes until fully cooked.

Once the chicken is cooked, remove it from the pot. Add chopped cabbage to the boiling broth and cook for an additional 10 minutes until tender.

Slice the boiled chicken and serve it with the cooked cabbage, drizzled with a little of the broth.

Serve the boiled chicken sliced with steamed cabbage on the side. This dish pairs well with a simple salad or crusty bread. Store leftovers in an airtight container in the refrigerator.