Куряча грудка

300 гр

Цибуля

50 гр

Оливкова олія

10 гр

In a skillet, heat olive oil over medium heat. Add diced onion and cook until translucent. Add diced chicken breast, season with salt and cook until fully cooked, around 10 minutes.

Куряча грудка

300 гр

Тортільяс

4 гр

Сир

100 гр

Помідор

100 гр

In a baking dish, place a tortilla, fill with the chicken mixture, add cheese, roll it up, and repeat. Top with tomato and cheese. Bake in the oven for 20 minutes until cheese is bubbly.

Serve hot, garnished with fresh cilantro and a slice of lime. Leftovers can be stored in an airtight container in the fridge for up to 3 days.