Syrnyk
Margherita Pizza
Italian
Dinner
Party
1 h
2 x servings
Roll out your dough and preheat the oven to 250 degrees Celsius (482 degrees Fahrenheit).
Ingredients:
250 grams
150 grams
100 grams
5 grams
1
Prepare Dough
250 grams
Roll out 250g of pizza dough on a floured surface to your desired thickness, then place on a baking sheet.
2
Add Toppings
150 grams
100 grams
Spread 100g crushed tomatoes on the dough, then add 150g sliced mozzarella cheese evenly over the top.
3
Bake and Garnish
5 grams
Bake in the heated oven for about 15-20 minutes or until golden and bubbly. Garnish with fresh basil before serving.
4
Enjoy!
Top with fresh basil before serving. Pair with a light salad and a chilled glass of wine. Store any leftovers in the fridge for up to 2 days, reheat in the oven.
Nutrition Facts
Serving size250 grams
Amount per servingCalories
350% Daily Value*
| Total Fat12grams | 18.0% |
| Saturated Fat5grams | 23.0% |
| Cholesterol32mg | |
| Sodium300mg | 13.0% |
| Total Carbohydrates40grams | 13.0% |
| Fibers2grams | 6.0% |
| Total Sugars1grams | |
| Protein15grams | |
| Vitamin A400mcg | 50.0% |
| Vitamin C7mg | 8.0% |
| Vitamin K10mcg | 9.0% |
| Niacin1mg | 7.0% |
| Folate25mcg | 6.0% |
| Calcium150mg | 15.0% |
| Iron1mg | 8.0% |
| Magnesium20mg | 5.0% |
| Phosphorus200mg | 29.0% |
| Potassium300mg | 6.0% |
| Zinc1mg | 11.0% |
| Selenium7mcg | 13.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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