Syrnyk
Chicken Wings in Spicy Broth
Dinner
Under 1 hour
One-Pot
45 min
4 x servings
Make sure to have all your ingredients ready and measurements in place; preheat your stove before starting the cooking process.
Ingredients:
300 grams
500 ml
1
Prepare the broth
300 grams
500 ml
In a pot, bring the broth to a gentle simmer. Allow it to heat for about 5-10 minutes to enhance its flavors.
2
Cook the chicken wings
300 grams
500 ml
Add the chicken wings to the simmering broth and cook for 25-30 minutes until the wings are fully cooked and tender.
3
Enjoy!
Serve the wings hot, garnished with herbs if desired. They pair wonderfully with a side of fresh vegetables or rice. Store leftovers in an airtight container in the fridge for up to 3 days. Reheat thoroughly before serving.
Nutrition Facts
Serving size200 grams
Amount per servingCalories
103% Daily Value*
| Total Fat6grams | 9.0% |
| Saturated Fat2grams | 9.0% |
| Cholesterol22mg | |
| Sodium125mg | 5.0% |
| Protein10grams | |
| Vitamin A50mcg | 6.0% |
| Niacin2mg | 13.0% |
| Calcium2mg | 0.0% |
| Phosphorus75mg | 11.0% |
| Selenium5mcg | 9.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
