Syrnyk
BBQ Beef Skewers
Grilled
Dinner
Summer
40 min
4 x servings
Cut beef into cubes and soak wooden skewers in water for about 30 minutes to avoid burning on the grill.
Ingredients:
600 grams
30 ml
4 grams
100 grams
1
Prepare the Marinade
600 grams
30 ml
4 grams
100 grams
Mix soy sauce, minced garlic, diced onion, and a pinch of pepper in a bowl. Add beef cubes, toss to coat, and let marinate for at least 30 minutes.
2
Skewer and Grill
Thread beef onto soaked skewers. Preheat grill to high and cook skewers for about 10-12 minutes, turning them often until browned and desired doneness.
3
Enjoy!
Serve hot off the grill with a sprinkle of fresh pepper on top. Leftover skewers can be stored in an airtight container for up to two days.
Nutrition Facts
Serving size200 grams
Amount per servingCalories
50% Daily Value*
| Total Fat2grams | 3.0% |
| Cholesterol17mg | |
| Sodium75mg | 3.0% |
| Protein7grams | |
| Calcium2mg | 0.0% |
| Potassium125mg | 3.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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