Syrnyk
Baked Chicken Wings with Cherry Glaze
Preheat your oven to 425°F (220°C) and line a baking sheet with aluminum foil for easy cleanup.
Ingredients:
Prepare the Chicken Wings
In a bowl, toss the chicken wings with minced garlic, salt, and pepper to taste. Lay them out on the prepared baking sheet.
Make the Cherry Glaze
In a small saucepan, combine the cherries, honey, and a splash of water. Simmer over low heat until the mixture thickens into a syrupy glaze.
Bake the Wings
Place the wings in the preheated oven and bake for 35-40 minutes, flipping halfway through. During the last 10 minutes, brush the wings with melted butter and the cherry glaze for a delicious finish.
Enjoy!
Serve the wings hot, drizzled with cherry glaze, and garnished with fresh herbs like parsley. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Enjoy with celery sticks or ranch dressing on the side for a classic touch.
Nutrition Facts
| Total Fat7grams | 11.0% |
| Saturated Fat2grams | 9.0% |
| Cholesterol43mg | |
| Sodium162mg | 7.0% |
| Total Carbohydrates3grams | 1.0% |
| Total Sugars2grams | |
| Protein8grams | |
| Vitamin A40mcg | 5.0% |
| Vitamin C2mg | 2.0% |
| Calcium5mg | 1.0% |
| Potassium112mg | 2.0% |
| Selenium7mcg | 13.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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