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Syrnyk

Tiramisu

Italian
Dessert
1 h
4 x servings
Tiramisu

Prepare brewed coffee in advance and allow it to cool down for assembling the tiramisu.

Ingredients:

Egg
2 grams
Sugar
50 grams
Coffee
100 grams
1

Whisk Eggs and Sugar

Egg
2 grams
Sugar
50 grams

In a bowl, whisk egg yolks and sugar until creamy and pale.

2

Combine with Mascarpone

Gently fold in the mascarpone cheese for a smooth mixture.

3

Assemble the Tiramisu

Coffee
100 grams

Dip ladyfingers in coffee, layer with the mascarpone mix, and repeat. Finish with cream and chill.

4

Enjoy!

Refrigerate for at least 4 hours before serving. Dust with cocoa powder and serve chilled for the best flavor.

Nutrition Facts

4 x servings
Serving size400 grams
Amount per servingCalories
113
% Daily Value*
Total Fat6grams9.0%
Saturated Fat3grams14.0%
Cholesterol17mg
Sodium50mg2.0%
Total Carbohydrates10grams3.0%
Total Sugars5grams
Protein2grams
Vitamin A75mcg9.0%
Calcium12mg1.0%
Potassium62mg1.0%

The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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