Syrnyk
Chicken Stir-Fry with Broccoli
Prepare all ingredients ahead of time. Cut the chicken into thin slices and chop the broccoli into bite-sized pieces. Gather all the ingredients you will need.
Ingredients:
Heat the Oil
In a large skillet or wok, heat the olive oil over medium-high heat.
Add Chicken
Add the sliced chicken breast to the hot oil and stir-fry for about 5 minutes until browned.
Add Broccoli and Garlic
Add the chopped broccoli and minced garlic to the skillet, stir-frying for another 3 minutes until the broccoli is bright green.
Soy Sauce Addition
Pour in the soy sauce and stir everything together, cooking for another 2 minutes until the chicken is cooked through and broccoli is tender.
Enjoy!
Serve hot over rice or noodles. You can store leftovers in an airtight container in the refrigerator for up to 2 days. Garnish with sesame seeds for added crunch.
Nutrition Facts
| Total Fat6grams | 9.0% |
| Saturated Fat1grams | 5.0% |
| Cholesterol35mg | |
| Sodium400mg | 17.0% |
| Total Carbohydrates15grams | 5.0% |
| Fibers2grams | 6.0% |
| Total Sugars2grams | |
| Protein20grams | |
| Vitamin A400mcg | 50.0% |
| Vitamin C25mg | 29.0% |
| Calcium30mg | 3.0% |
| Iron1mg | 8.0% |
| Potassium400mg | 9.0% |
The daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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